“An 8 lb Prine Rib”
Really isn’t that big….
Pictures;
1. After I ‘put a sear’ on it with my ‘Redneck microwave’ (a big ass propane flame thrower)
2.,3. Slice and Dice
4.,5. My first two slabs, I may go back for a third…😎
Congratulations to @Mamalarox. Your question was chosen for tonight’s Ask Greg.
@Mamalarox What is your go to song or band to put you in a better mood?
Oh so folks don't think my post about Cracker Barrel are just crazy rants...
They are a Professional Opinion ...
40 + years in food service .
35 years Executive Chef
20 years restaurant consulting.
I am far more qualified then that CEO to gauge public reaction to changes in atmosphere , menu changes , staffing.
Will this fly if expanding into the west/east coast cities ...
Yes with a lot more menu changes.
Will it fly to those in the Flyover and South ....
No ...
Where is the store saturation ...
Flyover and South.
I believe this to be a deliberate thumb by this woman and her ideology.
In your face hicks ...
Were here .